Douneside Dining Club
Douneside House

Douneside House is delighted to offer the opportunity to join our next Dining Club evening on Saturday 7th October as part of the Provenance Festival 2023. 

Our 3AA rosette Head Chef will create a special 6-course tasting menu focussing on the North East of Scotland’s fantastic local ingredients and produce. 

The evening is limited to 14 guests, who dine together in the wonderful atmosphere of our Library restaurant.  Our host for this special evening will be Tarquin de Burgh.  Tarquin is one of Scotland’s most highly respected and best known independent wine merchants.  Along-side our own Sommelier,  James Payne, they will be selecting some delicious fine wines to accompany the evening’s menu.  For more details, and to reserve a space (our dining clubs are open to all) please visit https://www.provenancefestival.co.uk/douneside-house-2023 or email manager@dounesidehouse.co.uk

Saturday 7th October
Douneside House, Tarland, Aboyne AB34 4UL
Book now